Fresh and at its best

I love to cook and I particularly get great satisfaction from gathering fresh local produce to use in my meals. We’re very lucky here in Mission Beach with some of the best beef in Australia and a variety of unusual fruit and vegetables not commonly found elsewhere.

pure cocoa nibs, charleys chocolate, mission beachFor the best beef, head to El Arish or Silkwood Butchers. I picked up some fantastic Bingil Bay eye fillet and on the way home for the best salad, I stopped at the Quandong Lettuce and Herb Farm’s stall for some seriously fresh lettuce. I decided to try teaming my fresh produce with a new local product. Charley’s Chocolate factory are now making pure cocoa nibs (you can buy them at the Mission Beach Visitor Centre for under $10).

What are they? Well, apparently they’re the inside of the cocoa bean, after the husk is removed, and eating them is eating pure chocolate, no sugar or anything else. One of nature’s super foods, it has the added benefit of brimming with antioxidants.

So here’s what I did. After a fruitful google search I discovered this terrific recipe for shallot, cocoa nib, beer and prune jam.

I traded the suggested pate for eye fillet and served it with the fresh lettuce, cucumber and snow pea salad drizzled with a little dressing of olive oil, lemon and salt and pepper. The fresh salad complimented the richness of the meat with the prune jam. A really delicious meal, easy to prepare and so very good for you. My husband raved about it saying it was the best meal he’d had in ages. I’m pretty sure that was a compliment, I’m going to take it as one anyway.

Angi Matveyeff

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Mission Beach Tropical Fruit Safari goes Bananas!!!

mbtfs3aOperating since 2009, the Mission Beach Tropical Fruit Safari began as a free service for visitors. This program has volunteers collect & pay for produce from local farms to offer to visitors in tasting sessions. ‘In the early days we’d get excited if we had 4 customers’ said Mission Beach Business and Tourism Manager Angi Matveyeff. These days Mission Beach Business and Tourism has a small charge on the product and is able to pay the growers quite well, creating a new revenue stream for both. Having won two awards (one state and one regional) the successful enterprise run by the Mission Beach Visitor Centre volunteers recently has taken a new direction, this time as a training facility for 2 major projects (one regional and one international).

The Sustainable Landscapes Partnerships (SLP) Study Tour visited Australia early this month and included Mission Beach in their itinerary. SLP is an innovative public-private partnership in Indonesia that bring Governments, communities, businesses and non-government organisations together to develop and test new approaches to land use, planning and management. The delegation of some 24 visitors on the tour comprised of senior district government leaders and policymakers and other key stakeholders in North Sumatra. Their itinerary included Coffs Harbour, Lismore and Byron Bay and Cairns and Mission Beach in the north.


Their trip to Mission Beach was hosted by Terrain and included visits to the Fruit Forest Farm, Lot 66 Cassowary Drive with Community for Coastal and Cassowary Conservation and the Tropical Fruit Safari at the Wet Tropics Visitor Information Centre. Blair Freeman an SLP Consultant said ‘it was a full and rewarding tour for the participants, and Mission Beach provided an ideal landscape in which to bring together the collective observations and reflections across the group’. ‘The SLP study tour was a worthwhile visit for all involved,’ he added ‘particularly as a platform for an exchange of information and ideas between Australian and Indonesian participants.’

A few days later the Mission Beach Tropical Fruit Safari hosted a fruit tasting roadshow at the Mareeba Heritage Museum and Visitor Centre for locals interested in promoting agriculture through tourism. Participants at the roadshow included volunteers from the Mareeba and Atherton Visitor Centres, Industry, producers, growers and tourism operators from the region. The project, called the North Queensland Tropical Food Safari, is funded by State Government and Mission Beach Business and Tourism hopes to expand the concept to other Visitor Information Centres (VIC) in the region and to other regions across the State with each VIC showcasing their diverse local product.

mbtfs1cAngi Matveyeff, manager of Mission Beach Business and Tourism believes the interest already shown in the Mission Beach Safari indicates the level of interest from visitors for a greater connection with the area they are visiting. ‘It’s also a wonderful experience for the volunteers at the Mission Beach Visitor Information Centre’, Angi said. ‘participation can open the door for personal growth, so if you’re looking for something to do next year and have a few hours spare next year, please come and talk to us’.

Marie Greatrex a long term Fruit Safari volunteer loves participating in the tropical fruit presentations. While she believes they are always a rewarding experience, the recent visit with the “SLP” Study tour guests exceeded all her expectations. ‘This style of presentation, the sharing of food and knowledge definitely breaks down any language barriers and opens the lines of communication’ she explained. ‘What a rewarding end to our very busy and exciting Tropical Fruit Safari season here in Mission Beach’.

For further information please contact
Angi Matveyeff
0429 009 477

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One fine Sunday at Dunk …..

You know those special times in life when you’re looking at something so gob-smacking majestic that it’s hard to process the image as real. This is Dunk Island, perfect any day of the week, but Sunday (because I need to work) is my day to indulge in this divine experience.

Even after living here for 11 years, and seeing this voluptuous vista many times, my jaw still drops and my eyes still wonder as my mind tries to absorb so much beauty. A quick, leisurely (about 10 to 15 minutes) and very tropical trip (friendly, laid back and stress free) over on the Water Taxi and wa – lah, you’ve arrived.

So many choices to make:


  • Relax
  • Swim
  • Snorkel
  • Fish
  • Relax
  • Eat
  • Trail walks
  • Relax
  • Drink
  • Listen to a local muso
  • Relax
  • Dance
  • Beachcomb
  • Relax
  • I chose relax, relax, relax, eat, drink, dance, trail walk and listen to a local muso. My husband chose, relax, relax, relax, eat, drink, and listen to a local muso and fish. He caught a decent size flathead too.

    We lunched on gigantic fresh prawns (only a few hours off the trawler) and a corona each, all served in a big clam shell. prawns-dunk1Naturally, I took a photo and immediately posted it on Facebook. This is so much more fun than the old days when all we could do was telephone someone to brag, now we can image our mates, love it!

    When you’re on a day trip, there’s one down side to Dunk, you have to leave. So next time, I’m going to bring my fishing rod and uke and camp for at least a week. Perhaps then, after days and days of spectacular, my mind will finally be able to process this gorgeous island beauty as real.

    angi matveyeff, ceo mission beach tourismAngi Matveyeff – CEO Mission Beach Tourism

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    Afternoon Tea at Ninney Rise

    Heritage listed property Ninney Rise at Bingil Bay, Mission Beach, opened its doors and turned on the charm for its second open day recently with a superb afternoon tea.

    Around 40 people enjoyed the outstanding afternoon, filling the verandas of Ninney Rise as they enjoyed the Nucifora tea leaves brewed in individual tea pots at each table. Eclectic tea cups, fancy table cloths and fresh flowers contributed to an atmosphere of friendship and a real sense of history. The Cutten Brothers talk by Peter Kellett was riveting and added another layer to the afternoon. Guests were also entertained by ‘Luja’ (who may or may not be related to Yvonne Cunningham), the Gypsy whose tea leaf fortune telling had guests lining up as she rang the bell for the next reading! The oracle even read Mayor Bill Shannon’s tea leaves and by the smile on their faces it looks like all’s well for the future of the Cassowary Coast.

    Ninney Rise makes a unique tearoom nestled in its glorious gardens overlooking the Coral Sea. A place to sit back, relax and step back into yesteryear to enjoy an afternoon tea where you can rendezvous with friends.

    The Ninney Rise open days happen once a month and gives the community (local and visiting) an opportunity to stroll through its magnificent gardens and plantation style building.

    Eventually a walking tour from the Mission Beach Visitor Centre will connect with the open days for a full day historical excursion. The next ‘Afternoon Tea Ninney Rise’ open day will be on the 25th October 2014.

    ninney rise, open day, bingil bay, mission beach

    For further details contact:
    Angi Matveyeff – Mission Beach Tourism Inc
    (07) 4068 7099

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    Message in a Bottle on a Mission

    14th August 2014, Fred and Sue Higgins found a message in a bottle washed up on the sand at Mission Beach, Tropical North Queensland and brought it into the Visitor Information Centre.

    message in a bottle, mission beach Fred and Sue originally from Townsville but have spent the past 6 years travelling Australia, were thrilled to find an authentic message. The letter was quite lengthy and written by a woman intended for her friend in the United States. The message had faded in places with no date but according to the author was thrown into the ocean in Sydney. She asked that if found, the message be sent on to her friend and thankfully the intended recipients address was still clear. Fred and Sue said they would honour the writer’s wishes sending the message on to the States.

    I was keen to know where the bottles likely travel path would have been so discussed this with a Meteorologist. He said due to the South Pacific Gyre it was highly unlikely that the bottle travelled north from Sydney. Potentially, after leaving the shores of Sydney, it may have travelled around New Zealand, on to South America, over to the equator before travelling west and then down to Mission Beach. If this is what happened, it may have taken up to 10 years.

    south pacific gyre, message in a bottleMy Meteorologist friend said there was also another possibility. The bottle would have been full of air, bobbing on the surface and due to the strong anti-cyclones experienced in the Bass Strait over the past 6 months, wind could have blown it around New Zealand. From New Zealand, over time, these strong south east winds may have blown our mysterious bottle all the way to Mission Beach.

    We may never know the secret attached to this message in a bottle but it sure is romantic thinking about it.

    The world’s oldest discovered message in a bottle was presented to the sender’s granddaughter, years after it was thrown into the ocean in Germany.

    FOUND BY: Konrad Fischer in the Baltic Sea, 2014
    SENT FROM: Richard Platz in the Baltic Sea, 1913
    TIME AT SEA: 101 years

    angi matveyeff, ceo mission beach tourism Angi Matveyeff – CEO Mission Beach Tourism

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    Celebrating World Ranger Day

    With Films in the Forest

    Imagine sitting in your own comfy chair surrounded by pristine World Heritage rainforest under a starry sky and crescent moon, wrapped in the cocoon of good friends. Belly filled with sumptuous food, hot coffee and divine sweets and captivated by a movie documentary which describes the potent life and stories of park rangers throughout the planet.

    films-forest2aThis was the scene last Friday night at Lacey Creek Cassowary arboretum in the Djiru National Park, where social and environmental pressures of front line conservation were explored and the dedication of Park Rangers worldwide, applauded. The movie was ‘The Thin Green Line’ which highlighted some of the amazing experiences of Park Rangers that is all a part of their job. Ascents by horseback in Chile and Argentina, a charging elephant in South Africa, drowning rivers in Costa Rica, Mountain Gorilla protection in volatile Virungas of Uganda. Add to the mix, helicopter rescues in the Rockies, dangerous anti-poaching patrols and chases in South Africa, Galapagos, Uganda and India. Included were violent threats by rebel soldiers, antagonistic poaching communities, and protesting fisherman which gave us all some idea of how much the protectors of nature need to be protected themselves.

    films-forest1aThe event supported by Mission Beach Business and Tourism, Qld Parks and Wildlife Service and Girringun Aboriginal Corporation was the brainchild of QPWS staff. Seven community groups were also involved with a variety of information regarding the natural environment some included children’s activities. A huge screen was erected by QPWS staff and hot food and beverages were on offer from local businesses. Adding to the unique experience were guided spotlight ranger rainforest walks followed by fire twirling as the sky darkened.

    ‘It was a tremendous success’ said Angi Matveyeff, manager of Mission Beach Business and Tourism ‘with more than 70 people participating’. She explained that ‘the exclusivity of the setting combined with its purpose was a humbling experience, and one that we hopefully will be able to replicate in the future’.

    For further information contact Angi Matveyeff 4068 7099

    Angi Matveyeff – Manager Mission Beach Tourism

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    Gac – Vibrant and Wacky

    A native of South Eastern Asia, this vibrant, vine growing whacky fruit has no comparison. Though odd looking it has huge benefits, but you need to be careful when indulging, as some of it can be poisonous.

    Gak-fruitThis large fruit, which can grow to the size of a rockmelon, starts its life a beautiful shade of neon green and then ripening to a bright hot-orange. This rare fruit is easy to grow in Tropical North Queensland and if the vibrant outside colour isn’t enough to impress then the inside is bound to.

    The Gac or Gak is covered in pointy spikes which adds more interest to what’s already a bizarre portfolio of features. With all its glorious colour it doesn’t taste like much though, very delicate and watermelon like.

    What it lacks in taste it makes up for in nutritional assets. A newby to the world of nutrient science not too much is known at this time but what scientists know for sure about Gac that it has the world’s most concentrated source of lycopene (as much as 76 times more than tomato). Lycopene is chemically a carotenoid and is the bright red carotene pigment found in fruits and vegetables such as tomatoes and papaya. Even though it’s a normal part of our diet, it’s not essential nutrient for us. As you can imagine, it makes a useful food colouring due not only to its rich colouring but also its lack of toxins. It may turn out to be a useful anti-carcinogenic preventing some cancers like prostate.

    gak-fruit-skinIt has very high levels of Beta Carotene (10 times that of a carrot) making Gac a great help for your eyes. Also, it is an ideal source of Omegas 6 and 9 fatty acids, which of course your body needs but cannot produce on its’ own.

    Some notable and unusual bits about Gac; the word Gac is urban language for cocaine, so mentioning you’re going out the back for some Gac, could mean something completely different to some. Also, we heard that Gac came in tablet form in Australia years ago (but have since been banned). They were promoted back in the day as a sun tanning tablet due to the high level of carotene.

    The poisonous bit is the yellow pith layer just under the skin, so if you come across Gac in your travels, you should leave that part alone.

    You can experience Gac, when in season, at the Mission Beach Tropical Fruit Safari Mon and Tues. at 1pm sharp. Arrive and register prior to 12.45pm.

    angi matveyeff, ceo mission beach tourism Angi Matveyeff – CEO Mission Beach Tourism

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    A Premier Visit

    The Mission Beach Visitor Information Centre had the honour of launching the new Queensland Visitor Centre app on Monday 24th February with some very special guests. To help us spread the word was Premier Campbell Newman, Tourism Minister Jann Stuckey and Minister for Natural Resources and Mines, Andrew Cripps, along with a plethora of media.

    launch of qld visitor centres app“The Premier and Minister for Tourism even signed the visitor book, which is going to be a hard act for anyone to follow!!” said the Visitor Centre Manager, Angi Matveyeff.

    The new app makes it easy to find the next centre in whatever region you’re in within Queensland and it has fabulous local tips. “We’re literally now in the palm of visitors’ hands” Angi said. The app, designed to help visitors find a Queensland Accredited Visitor Information Centre can found by searching ‘info centre finder’ or visit

    All the Visitor Centres will also have information on how to download the app.

    Album on Facebook.

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    Time to Turn the Tide

    “This is so right…….it hurts.”

    With these words Chris Jahnke, Chairman of Mission Beach Business & Tourism closed one of the most amazing functions the region had seen for some considerable time.

    turning the tideThe guest list at the official launch of Turning the Tide read like a Who’s Who of Tourism in Queensland and with good reason. ‘Turning the Tide’ will create a new interpretive complex to house the Wet Tropics Visitor Information Centre. It will gather all the elements of the story of the ‘Birth of the Great Barrier Reef Marine Park’ in the tourist information area and focus on the Wet Tropics Rainforest in the environment area. This project has the capacity to once again position Mission Beach and the Cassowary Coast as a tourism gem in the North, a position that was compromised by two cyclones, Larry and Yasi in short succession.

    Professor Iain McCalman, Author, Filmmaker and Historian from Sydney University, has agreed to present the story of the Great Barrier Reef Marine Park creation using Augmented Reality. The high tech Interpretative Centre will use Google Glass style technology to tell the fascinating history and include multitude of facets of the Great Barrier Reef.

    than 100 invited guests enjoyed superb and utterly exotic finger food prepared by Castaways Resort staff, while one speaker after another pledged their support. Praising the initiative and tenacity of Mission Beach Business and community in rising from the debris and despair of the Cyclone Yasi aftermath, the speakers said by pulling together and harnessing authentic and legitimate stories to rebuild, is a vital community tourism component of the economy.

    Tourism Tropical North Queensland CEO Alex de Waal said “Certainly from TTNQ’s perspective I look very much forward to working with you all into the future and making sure this project becomes reality.”

    David Morgans, Director of Development, Tourism and Events Queensland included that, “It’s an exciting time when we see projects like this coming ahead”. He congratulated the region on a project that really got to the heart of what our destination was about, explaining it was critical in terms of wowing our guests with its focus on the story of the Great Barrier Reef. “It’s your story, you own it, it’s what’s original about you and it’s authentic” he said.

    Daniel Gschwind, another notable speaker from the Queensland Tourism Industry Council added, “When times are tough it’s even more obvious that we rely on each other”. He explained the importance of industry leaders who through sheer determination turn things around, ‘Turning the Tide’, if you like” he said.

    Mayor Bill Shannon summed up the project with, “Turning the Tide links with Council plans and it’s totally consistent with State and Federal initiatives”.

    The next stage of the project is to seek funds to make these aspirations a reality and so enable business and community to flourish once again.

    Turning the Tide launch on Youtube

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    Riveting Stories

    On top of all this, there are numerous other riveting stories of lives, places and events, which I believe could merit inclusion in the proposed Mission Beach interpretation centre. Colourful and talented artistic personalities such as the painters John Busst, Noel Wood, Bruce Arthur, Valerie Albiston and Yvonne Cohen, who all lived and worked on one or other of the Family Group Islands, have produced an oeuvre of artworks depicting local land and seascapes that now attract mounting national appreciation.

    james-cookIt is also true that many of the pioneering Reef navigators, sailors and scientists, such as the Britons James Cook, Matthew Flinders, Joseph Jukes and William Saville-Kent and the Americans Alex Agassiz and Alfred Mayor, conducted important work on the Mission Beach and Cassowary coasts. Such stories, like that of the founding of the Reef Marine Park, will enable us to intertwine international, national, regional and local stories in what amounts to a rich digital mosaic.

    With this kind of material at our disposal I believe we can make the proposed Interpretation Centre and its associated Visitor and Environment facilities into one of the great tourist magnets of the Great Barrier Reef. It can be the one the one and only place on the Great Barrier Reef where peoples of many ages and backgrounds can discover the human history of the greatest marine environment our planet has ever known.

    Iain McCalman, AO, FASSA, FAHA, FRHistS, University of Sydney Professorial Research Fellow in History and Co-Director, Sydney Environment Institute.

    "professor iain mccalman"Professor Iain McCalman, Ambassador of Mission Beach Tourism’s Turning the Tide project. His new book, The Reef – A Passionate History, from Captain Cook to Climate Change, has been published by Penguin in Australia in November and by Farrar, Strauss and Giroux in the USA in May 2014.

    Mission Beach Tourism would like to thank Professor Iain McCalman for contributing to this project.

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